- Reservoir
- Mode of transmission
- Susceptible host
- Pathogenicity/Virulence
No category found.
- Gram-negative bacilli
- Gram-positive bacilli
- Gram-negative cocci
- Gram-positive cocci
- Washing hands with plain soap and water for 5 seconds.
- Using alcohol-based hand rub if hands are not visibly soiled.
- Rinsing hands under running water only.
- Wiping hands with a dry cloth.
- Acidic
- Neutral
- Basic (alkaline)
- Highly acidic
- Enzyme
- Structural protein
- Hormone
- Transport protein
- Glycolysis
- Glycogenolysis
- Glycogenesis
- Gluconeogenesis
- Blood clotting.
- Oxygen transport.
- Osmotic pressure and fluid balance.
- Immune response.
- Free energy
- Activation energy
- Binding energy
- Kinetic energy
- Peptide bond
- Glycosidic bond
- Ester bond
- Hydrogen bond
- Essential nutrients.
- Nutritional redundancy.
- Dietary flexibility.
- Metabolic adaptation.
- Oxidized
- Reduced
- Hydrolyzed
- Phosphorylated
- Increasing temperature.
- Decreasing substrate concentration.
- Increasing substrate concentration.
- Decreasing enzyme concentration.
- Directly strengthen bones.
- Stimulate osteoclast activity.
- Promote calcium and phosphate absorption in the intestine.
- Promote protein synthesis.
- Synthesize glucose.
- Produce lactate.
- Generate a proton gradient to drive ATP synthesis.
- Break down fatty acids.
- Thymine
- Uracil
- Adenine
- Guanine
- High pH
- Low pH
- Neutral pH
- Variable pH
