A nurse is teaching a patient about managing gastroesophageal reflux disease (GERD). Which food should the patient be advised to limit or avoid?

A nurse is teaching a patient about managing gastroesophageal reflux disease (GERD). Which food should the patient be advised to limit or avoid?

  • Lean chicken
  • Broccoli
  • Peppermint
  • Oatmeal
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